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Yeah, that article is part of the reason I suggested an olive oil bar or store. We have one right across the street from the restaurant I work in. It also has Balsamic vinegar to taste.
I suggest finding a place near you that sells the smallest jars you can buy and just trying them out. Just make sure you stay away from olive oil blends. Also, make sure the only descriptor on the label is Extra Virgin Olive Oil.
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